Barranco Longo Oaked Reserva 2015 Rosé
Winemaking
Cooling of the grapes. maceration followed by pressing and decanting the wine.
Fermentation in stainless steel tanks at controlled temperature.
Stage for 3 months sur lie and betonnage in barrels of American and French oak
Analysis
Total Acidity g / L: 5.36
pH: 3,27y.
Properties
| Characteristics | |
|
The Winery: Barranco Longo |
| Brand: Barranco Longo | |
| Region: Algarve | |
| Type: Rosé | |
| Vintage: 2015 | |
| Alcoholic Level: 12% | |
|
Grape Varieties: Touriga Nacional and Aragonez |
|
Winemaker: Rui Virgínia and Patrícia Piassab |
| Format: 75cl | |
| Tasting | |
| Colour: Pink color | |
|
Nose: Aroma of red fruits with subtle notes of wood |
|
Mouth: Wine complex and full-bodied, full, creamy, with balance and persistence in good. |
| Serving Temperature: 10-12°C | |
| Goes well with: Grilled or smoked fish dishes and white meats or poultry. | |
