Couquinho Superior 2015 White
Winemaking: The grapes were harvested by hand, in its ideal point of maturity and are intended to present a balanced maturation, leading to higher aromatic concentrations. The wine was made in stainless steel vats, to preserve the quality components in grapes.
Analytical parameters:
alcoholic title. 12.5 (% / v - 20)
pH. 3.47
Total Acidity: 5.1 (g / dm3 - tartaric acid)
Volatile Acidity: 0.2 (g / l acetic acid)
Sugar 0.6 g / dm
Contains sulfites.
Properties
Characteristics | |
Quinta do Couquinho | |
Couquinho Superior | |
Douro | |
White | |
2015 | |
12,5º | |
Viosinho e Rabigato | |
Engº João Brito e Cunha e Engº Victor Rabaçal | |
75cl | |
Tasting | |
Bright and dense | |
flowers and fruit. Intense and fresh with balsamic and tropical suggestions. | |
The mouth confirms the freshness, almost tense, mineral, more elegant and long finish. An amazing wine, ideal companion for the summer but with a long and rich life ahead. |