Monte da Raposinha 2016 White
Winemaking:
Manual harvesting for boxes of 15kg. Total disengagement directly to the press. Prolonged temperature controlled fermentation in stainless steel tanks.
Analysis:
Alcohol: 12.5%
Ac. Total: 5.5
Ph: 3.40
Total Sugars: 0.8
Properties
| Characteristics | |
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The Winery: Monte da Raposinha |
| Brand: Monte da Raposinha | |
| Region: Alentejo | |
| Type: White | |
| Vintage: 2016 | |
| Alcoholic Level: 12,5% | |
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Grape Varieties: Viosinho, Arinto e Antão Vaz |
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Winemaker: Susana Esteban |
| Format: 75cl | |
| Tasting | |
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Nose: Citrus, dried flowers, some green pepper. |
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Mouth: Full and bulky, with lively but integrated acidity, a mature style but fresh and contained. |
