Quinta de Lourosa Alvarinho 2016 Verde
Soil
Granitic.
Vinification
Grapes selected by hand. 50% of the wine with fermentation and stage in new oak barrels for 6 months.
Analyses
Total Acidity: 5.8
pH: 3.20
Properties
| Characteristics | |
| 
                 | 
              The Winery: Quinta de Lourosa | 
| Brand: Quinta de Lourosa | |
| Region: Vinho Verde | |
| Type: Verde | |
| Vintage: 2016 | |
| Alcoholic Level: 13% | |
| 
                 | 
              Grape Varieties: Alvarinho | 
| 
                 | 
              Winemaker: Osvaldo Amado and Joana de Castro | 
| Format: 75cl | |
| Tasting | |
| Colour: Cristal yellow. | |
| 
                 | 
              Nose: Intense and complex citrus aroma with mineral toasty notes. | 
| 
                 | 
              Mouth: In the palate is complex and delicate, with character and firm acidity involved in a balanced finish. Presents a long a voluminous finish. | 
| Serving Temperature: 10º-12ºC | |
| Goes well with: Fresh fat fish, seafood, casseroles, risottos fish, white meats, Japanese cuisine, Indian cuisine, and widely varying dishes of codfish. | |
