Soito Reserva 2014 Red

Ageing
In French oak barrels for 10 months.

Analytical parameters
Total acidity: 5.25 g / L
Volatile Acidity: 0.58 g / L
Dry extract: 30.2 g / L
reducing sugars: 2.2 g / L
pH: 3.72

Characteristics
	The Winery: Quinta do Soito
	Brand: Soito
	Region: Dão
	Type: Red
	Vintage: 2014
	Alcoholic Level: 14% Vol.
	Grape Varieties: 65% Touriga Nacional, 20% Alfrocheiro, 15% Tinta-Roriz
	Winemaker: Carlos Silva
	Format: 75cl
Tasting
	Colour: Garnet with violet reflections
	Nose: Delicate and full with notes of blackberry and blueberry combined with menthol shades and fine spices.
	Mouth: On the palate, excellent balance, the taste is velvety and intense, grandiose, with the presence of rich and silky tannins. With complex and harmonious structure reveals a unique minerality coupled with an end long mouth
	Serving Temperature: 16º a 18º C
	Goes well with: Accompany red meats and strong cheeses.
Evaluation
	Evaluation: Platinum Medal and Best Northern Portuguese Red - Decanter Wine Challenge 2017