Vinha de Reis Encruzado Reserva 2016 White

Viticulture

Climate: Mediterranean.

Soil: Sandy (Granite)

Plant Density: 4 500 vines/hectare (10.000 m2)

Conduction System: Vertical monoplane, Royat

Average Yield (ton./ha): 6 ton.

Vinification technology

Fermentation: Controlled low temperatures, partially using new oak casks followed by “bâtonnage” for a period of 3 months.

Analysis

Total Acidity:7,01 g/L

Dry Extract: 21,4 g/L

Total Sugar: 1,5 g/L

Characteristics
	The Winery: Quinta de Reis
	Brand: Vinha de Reis
	Region: Dão
	Type: White
	Vintage: 2016
	Alcoholic Level: 12,5% Vol.
	Grape Varieties: Encruzado
	Winemaker: Vines & Wines – Consultores / Jorge Reis
	Format: 75cl
Tasting
	Colour: Lemony yellow, bright. Clear.
	Nose: Complex aromatic combination with notes of pineapple and menthol.
	Mouth: Very long and fresh.
	Consumption: The wine is ready for enjoyment.