Wine Note 2015 Red

Viticulture

Climate: Mediterranean

Soil: Sandy (granite) and shale

Density: 4 500 vines per hectare

Driving system: Vertical monoplane, Royat

Average production (ton./ha): 4.5 tons.

Enological technology

Type: Traditional, classic

Fermentation: With controlled temperature up to 28ºC for 6 days, with slight post-fermentative maceration

Aging

13 months in new French oak barrels

Analysis

Total acidity: 5.7 g / L

Dry extract: 32.6 g / L

Total Sugars: 1.2 g / L

Characteristics
	The Winery: Quinta de Reis
	Brand: Wine Note
	Region: Dão
	Type: Red
	Vintage: 2015
	Alcoholic Level: 14.4% Vol.
	Grape Varieties: Noble grape varieties from Dão.
	Winemaker: Vines & Wines – Consultores / Jorge Reis
	Format: 75cl
Tasting
	Colour: deep red color
	Nose: very elegant and fine aroma with notes of violet, blackberry and black plum
	Mouth: Slight nuance of spices allied to expressions of nuts, harmonize this wine in a captivating and original way.
	Consumption: It is a wine that is ready to consume, however it can be stored for another 10 years
	Tasting Notes: It reveals maturity, complexity, distinct velvet and refinement, expressing strong character of a great Dão wine. It is the top wine of the Vinha de Reis
Awards
	Awards: Best Red Wine from the Region of Dão (2017)